Snacks, Starters & More
Nancy's Bread Selection™
Grilled Garlic & Fresh Herb Ciabatta $9.00
Fresh Baked Sourdough Cobb Loaf
Warm from the oven w butter, olive oil,
smoked aubergine salsa. $10.00
Pizza Breads - Straight from the oven
Monteith's Dark Ale roasted onions, blue cheese. $9.00
OR
Pesto, Rock Salt & Olive Oil. $9.00
Soup of the Day - Please see the blackboard.
Chef's choice made from seasonal produce. $10.00
Dickens' Seafood Chowder
Stocked w FRESH fish, mussels,
squid & prawns. $15.00
Spud in a Bucket
Chunky chips w tomato sauce & our chilli mayo. $7.50
Oliver's Potato Wedges
Chunky and spicy finished w sour cream
OVER -Tomato Salsa & Guacamole. $14.60
OR
Bacon and Cheese. $14.60
Prawn Cocktail
Tiger prawns, cos lettuce & cucumber topped w
our Marie-Rose dressing & acocado. $17.00
Whitebait Fritters
w fried capers, mascarpone & charred lemon. $16.50
Ham Hock & Pork Terrine
w spiced peach chutney & crostini. $15.00
Salt & Pepper Squid
Served w rocket, virgin olive oil & aioli dip. $14.00
Honey Soy Chicken Wings
Basted & sprinkled w sesame seeds.
Served w golden potato chunkies. $12.00
Brewers Anti Pasto Platter -- To Share
Ham hock & pork terrine, honey soy chicken wings,
salt & pepper squid, Kalamata olives, Spanish chorizo & Pepperoni,
pickled vegetables, aged cheddar & brie w dips & toasted,
wedges of our Sourdough bread. $36.00
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Fat Boy Burger™
On a toasted house baked bun w chunky chips & tomato sauce.
Fat Boy - Unplugged
Our prime Wagyu/Angus beef pattie w grilled egg & chicken thigh
PLUS lettuce, beetroot, avocado gherkin pickle, tomato, Gruyere,
w our herb mayo & our famous Monteith's Dark Ale braised onions. $22.80
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Gourmet Pizzas
Kiwi
- Local wild boar sausage, bacon, garlic, potato, Monteith's Dark
Ale braised onions & Mozzarella w rosemary sour cream. $25.00
Sesame BBQ Prawn
- w our spicy BBQ sauce, roasted capsicum, spring onions & Mozzarella.
Sprinkled with sesame seeds. $26.00
Margherita
- Tomato, red onions, olives, basil pesto & Mozzarella.
Finished w shaved Parmesan. $22.00
Cajun Chicken
- Feta, Mozzarella, coriander, olives & sun dried tomato
drizzled w sour cream. $24.00
Salads
Seared Scallop & Bacon
A warm salad of scallops, crispy bacon w avocado, red onion,
tomato & mesclun. Drizzled w our warm Maple vinaigrette. $20.00
Dickens' Caesar - Our take
Cos lettuce, crispy bacon, shaved Parmesan,
tossed w pasta shells & our Caesar dressing.
Topped w a soft boiled free range farm egg. $16.00
WITH Chicken -- Add $4.00
Roasted Baby Beetroot & Carrot
w Feta, crisp apple, rocket & roasted pine nuts.
Dressed w pepper infused extra virgin olive oil. $19.00
Pasta
Seafood Linguine
Prawns, squid & NZ greenlip mussels, steamed in white wine
w tomato, chilli, garlic, fresh herbs & butter. Med $17.00 Large $26.00
Beef Short Rib Linguine
Slow braised w portobello mushrooms, tossed through
linguine & finished w shaved Parmesan. Med $15.00 Large $22.00
Chicken Fettuccine
Chicken w cherry tomato, garlic, spinach & pinenuts
through egg fettucine in extra virgin olive oil. Med $18.00 Large $24.00
Skip the Chicken. Med $15.00 Large $20.00
Seafood
The Fish Board
Please see the blackboard for our daily
Market FRESH fish selection. Market Price
Fish & Chips
Market FRESH fillets in our crispy Monteith's
Golden Beer batter w chunky chips,
charred lemon & tartare sauce. $26.00
FRESH Pacific Oysters
Natural - Shallot red wine dip. - ½ doz $18.00, 1 doz $33.00
Monteith's Beer Battered - with golden chunky fries & tangy tartare sauce - ½ doz $19.00, 1 doz $35.00
Steamed FRESH NZ Mussels
Marinieres - White wine, cream, onion & herbs. ¾ doz $14.00, 1½ doz $23.00
Thai Green Curry - Coconut cream, coriander & lemon grass. - ¾ doz $15.00, 1½ doz $24.00
Platter of Summer Mussels
Served chilled on the ½ shell with tomato,
spring onion, olive oil & fresh herbs. - ¾ doz $14.00, 1½ doz $23.00
N.Z. Scallops
Dickens' Style - Lightly seared & finished w fresh rosemary thyme & vine tomato dressing beside mixed lentils. ½ doz $18.00, 1 doz $32.00
Monteith's beer battered - w golden chunky fries, salad & tangy tartare sauce. ½ doz. $16.00, 1 doz $28.00
Ocean Taster --To Share Hot & Chilled Seafood Selection:
Slipper lobster, Mahogany salmon w seared FRESH fish,
salt & pepper squid, scallops, garlic tiger prawns, whitebait fritter,
summer mussels & natural oysters w a trio of dips. $72.00
Sides
Truffle Mashed Potato $7.00
Hand Cut Chunkies $7.00
Fresh Garden Salad $7.50
Steamed & Buttered Seasonal Vegetables $7.50
Onion & Potato Gratin $7.00
Sautéed Mushrooms in Thyme Jus $8.00
Six Garlic Tiger Prawns $14.00
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From the Grill
Steaks of the Establishment Your choice:
200gm Beef Eye Fillet $34.00
250gm Scotch Fillet $31.00
300gm T-Bone $30.00
Cooked to your preference & served w--
Rocket, condiments & your choice of sauce & potato dish.
Garlic butter knob
Peppercorn Jus
Mushroom jus.
Potato gratin
Truffle potato mash
Hand cut chunky fries
PLUS two Garlic Tiger Prawns ADD $5.00
Signature Dish
PRIME BEEF SHORT RIB
Slow braised on the bone until tender.
Absolutely delicious--Served w vine tomato, green beans & your choice of
truffle potato mash, potato gratin OR potato chunkies. $30.00
Other Mains
BBQ Pork Spare Ribs
Roasted until tender with our BBQ sauce - Messy but oh so tasty! Med $17.00, Large $28.00
Cider Braised Chicken Breast
Free range, corn fed, braised in Monteith's apple cider, spiced w cinnamon,
cloves & allspice berries. Served w pearl barley & green beans. $28.00
Steak and Oyster Pie
A deep golden crusted pie of steak and oysters flavoured w Monteith's Original.
Set beside buttered kumara mash and minted baby peas. $24.00
Rosemary Roast Lamb Rump
w potato gratin, smoked aubergine puree &
vine tomato finished w red wine jus. $29.00
Old Bill's Wild Boar Bangers & Mash
Gourmet local wild boar sausages w truffle mash &
Monteith's Dark Ale roasted onions. $27.00
Desserts
Please see our blackboard & table talkers
for the daily selection.
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